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We are committed to preserving this natural environment for our vines through natural farming
the granddaughter of the founder of Hudelot-Noëllat
The Cinque is fermented in steel and then spends one year in wood vats of varying sizes (5 to 30 hectoliters)
the Barbera d’Alba
Radiant cherry-red
Te Mata Estate Hawke’s Bay Pinot Noir 2020 Size:Regular We are committed to preservingRadiant cherry red, Estate Vineyards Pinot Noir dazzles with raspberries, peonies, oolong tea and manuka honey. Bright red fruit along with lingering notes of baking spice and sandalwood, merge with the ripe, soft tannins to create a generous palate and fine, moreish finish. Estate Vineyards Pinot Noir is enticing and sustained. A wine of elegant composition. Established in 1896, Te Mata Estate remains family owned, producing internationally
US$ 7504.50
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US$ 9300.00
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