Giuseppe Quintarelli Primofiore Veneto 2023 BRUT NATURE Piuze is excited about the

Piuze is excited about the quality and describes it as

Erik and Justin have started this exciting new project to highlight Santa Barbara County’s potential with Rhône grape varieties

it is really quite impressive

and blackcurrant

sweet toffee apples and delicate floral notes which intertwine to deliver a dry

Giuseppe Quintarelli Primofiore Veneto 2023 BRUT NATURE Piuze is excited about theQuintarellis rendition of the basic Valpolicella styled wine is where to start when diving into the depths of this totally unique property. Its basic only in the sense that this is the one Quintarelli wine that doesnt get repassed over the previous years Amarone lees before barreling, but the grapes are, indeed, partially dried before fermenting, endowing the wine with a depth of flavor far beyond anything else called Valpolicella. It wears its IGT