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evoking the essence of summer gardens and the tradition of homegrown harvests
These prominent fruit flavors are closely followed by chocolate and lustrous licorice spice with creamy vanilla constantly weaving its way through
Complex and sweet on the nose with delicate notes of jam
one of the pioneers of Coombsville
Handcrafted in small batches
Arianna Occhipinti Nero DAvola Siccagno Sweet Wines evoking the essence of summerArianna Occhipintis home town of Vittoria lies in the far south of Sicily just to the west of Ragusa, where she has been making wine for the past ten years. This bottle is 100% Nero d'Avola "Siccagno" is local dialect for "totally dry". Fermentation is spontaneous with native yeasts in 20 hectoliter concrete tanks and with approximately 30 days of maceration and only gentle extraction, with minimal sulfur use. Intense and luminous ruby red, rich in
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